OK so we went to Boston and ate and toured some more. We ate at the:
- Gourmet Dumpling House
- La Galeria in Salem Street, which is a traditional Italian;
- Xingh Xingh which is Vietnamese and we highly recommend the fresh vegetable spring rolls and the tofu caramelised in a pot. the rice ends up stuck to the bottom of the pot and is crispy and crunchy and caramelised!
- Mare – an upmarket Oyster and Fish bar.
- Boston Tea Party cafe – beware – the traditional clam chowder is made with pork fat.
Now we decided to do the traditional tour of the coast and see some villages/small towns. So we hired a car and set off to Plymouth. we ate a hearty breakfast at the Roadhouse which seemed to be cowboy themed with a central bar for alcohol and very large portions of steak for breakfast…. After wandering around for a bit we drove down the road and eventually decided we needed lunch – at the Blue Plate diner. This was in a hamlet really but was full of very friendly people.
Off we went to Providence which is very cute town indeed, with lots of very cute doggies and owners… BUT, a warning here, in Season they can have upwards of 80,000 visitors a day.. yes I got the noughts right. However, we were there before they opened up some of the shops and the beach – which isn’t cleared until June 2nd – the Season then continuing until around 1st September. It is quite Disney-like and difficult to access the beach.
As the town wasn’t really open yet when we visited we had to go back to Plymouth for our evening meal which we ate at the Bangkok Thai.
We also visited Concorde where in the Market and Cafe (which didn’t have any type of market) we had the world’s largest iced coffees for $4 and a very delicious mocha raspberry muffin. There were some nice artisan shops there with the jewellery being locally made but often pricey.